Bio-Sensing Engineering, Kyoto University

Bio-instrumentation and Application

Development and application of fundamental measuring techniques for precision fish culture and animal husbandry

Research Projects

	Measurement of fish volume for precision fishery
	Measurement of freshness of marine products
	Constructing management system of serum vit.A level using pupil image analysis for high-quality beef
	Animal biometrics for health management of livestock
	Non-invasive evaluation of egg before haching using NIR spectroscopy

Findings

	Machine Vision Based Prediction of Serum Vitamin A Level in Japanese Black Cattle by Pupillary Light Reflex Analysis
	Estimation of Serum Vitamin A Level by Color Change of Pupil in Japanese Black Cattle
	The Relationship between Serum Vitamin A Level of Japanese Black Cattle and Light Reflection on the Pupil
	Correlation between Serum Vitamin A Level and Pupil Color of Beef Cattle
	Effects of Low Serum Vitamin A Level on Pupillary Light Reflex in Japanese Black Cattle
	Color Image Based Measurement of Blood Vitamin A Level for Beef Cattle